Shrimp and Eggs Mix
It will surprise you with its taste!
Preparation time: 5 minutes
Cooking time: 11 minutes
8 eggs, whisked
1 tablespoon olive oil
½ pound shrimp, peeled, deveined and roughly chopped
¼ cup green onions, chopped
1 teaspoon sweet paprika
Salt and black pepper to the taste
1 tablespoon cilantro, chopped
Heat up a pan with the oil over medium heat, add the spring onions, toss and sauté for
Add the shrimp, stir and cook for 4 minutes more.
Add the eggs, paprika, salt and pepper, toss and cook for 5 minutes more.
Divide the mix between plates, sprinkle the cilantro on top and serve for breakfast.
Nutrition: calories 227, fat 13.3, fiber 0.4, carbs 2.3, protein 24.2